₵627.02
Tender halibut fillets coated in a crispy herb crust and baked to golden perfection. A light, flavorful, and elegant dish perfect for a healthy seafood dinner.
Herb-Crusted Baked Halibut is a delicate yet flavorful dish featuring halibut fillets coated in a crispy herb and breadcrumb crust. Baked to golden perfection, this dish combines the mild, buttery texture of halibut with fragrant herbs like parsley, thyme, and garlic. It’s a healthy, elegant meal that pairs beautifully with roasted vegetables or a citrusy salad.
Our carefully curated collection covers a variety of cuisines and dietary preferences, from quick weekday meals to gourmet delights.
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Ufuoma –
“This Herb-Crusted Baked Halibut recipe is absolutely fantastic! The halibut was perfectly moist and flaky, and the herb crust was incredibly flavorful and aromatic. It was simple to make and the entire family loved it – even my picky eaters! I will definitely be making this again and again. Highly recommended!”
Ozioma –
“This Herb-Crusted Baked Halibut recipe is fantastic! The fish was incredibly moist and flaky, and the herb crust added a wonderful burst of fresh flavor. It was easy to prepare and looked elegant enough to serve for a dinner party. My family loved it!”
Babatunde –
“This Herb-Crusted Baked Halibut recipe is absolutely delicious! It was so easy to follow, and the halibut came out perfectly flaky and moist with a wonderfully flavorful crust. My family devoured it, and I’ll definitely be making this again soon. A fantastic and healthy meal!”
Goni –
“This Herb-Crusted Baked Halibut recipe is fantastic! It was incredibly easy to follow, and the halibut came out perfectly flaky and moist with a delicious, flavorful crust. My family loved it, and it’s definitely going into our regular rotation of meals.”